somehow it to be hotter then: a black color dog endured on a summer’s day; bony mules hitched come Hoover carts flicked paris in the sweltering shade of the oaks top top the square. Men’s stiff collars wilted by nine in the morning. Women bathed before noon, after their three-o-clock naps, and by nightfall were favor soft teacakes through frostings that sweat and also sweet talcum.
Preheat oven to 350 levels F (177 degrees C) and also place rack in facility of oven. Line 2 baking sheets with parchment paper.
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In the key of your electric mixer (or through a hand mixer) to win the butter and sugar till light and fluffy. Include the eggs, one in ~ a time, beating fine after each addition.Beat in the vanilla extract and also lemon zest.
In a different bowl whisk with each other the flour, baking powder, and salt. Add to the butter and also egg mixture and also beat until combined.
Place the dough top top a lightly floured surface ar and, v a floured rolling pan, role out the dough to a thickness of 1/2 inch (1.25 cm). Using a ring 2 - 2 1/2 customs (5 - 6 cm) cookie cutter, reduced the dough right into circles.Save the scraps and also reroll.Transferthe cookie to the prepared baking sheet, spacing them a couple of inches apart.
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Bake for roughly 10-12 minutes (baking time will certainly vary relying on the size and also shape that cookies) or until the bottoms of the cookies space lightly browned and also a toothpick placed into the facility of a cookie comes the end clean. Eliminate from oven and also place top top a wire rack come cool.Once the cookies have fully cooled, frost v icing.
In an electric mixer, cream the butter until smooth and well blended. Include the vanilla extract. Through the mixer on short speed, gradually beat in the sugar.Scrape under the sides of the bowl. Add the milk and beat ~ above high rate until frosting is light and also fluffy (about 3-4 minutes). Include a little more milk or sugar, if needed. Color the frosting with preferred food shade (I usage the dough food coloring the is obtainable at cake decorating stores and party stores).
IngredientsFor the Cake: 1 cup (2 sticks) butter, softened in ~ room temperature 2 cups granulated sugar 1 teaspoon vanilla extract 3 1/4 cup cake flour 3 1/2 teaspoons baking powder 1/4 teaspoon salt 1 cup milk 8 egg whites for the Filling and Topping8 egg yolks 1 1/4 cups granulated sugar Grated rind of 1 orange 1/3 cup bourbon (apple, grape or cherry juice may be substituted because that the bourbon) 1/2 tespoon mace 1 1/4 cup pecans, chopped 1/4 teaspoon salt 1 cup shredded coconut 1 cup raisins 1 cup glace cherries, quartered